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Gluten-free Recipes – 2018

2018 was the year of perfecting the gluten-free waffle. To my surprise, the buckwheat sour cream waffles tasted delicious while the chocolate waffles were bland. Check out all the recipes I tried in 2018. Highlighted recipes with an asterisk will probably be made again.

Beverages

  1. Banana-Oat Smoothie* (Used gluten-free oats)
  2. Creamy Orange Shake*
  3. Nut Milk*
  4. Sweet Iced Black Tea With Cream*

Breakfast

  1. Baked Oatmeal* (Used gluten-free oats)
  2. Breakfast Bowl with Fried Eggs, Yogurt, and Vegetables*
  3. Buckwheat-Sour Cream Waffles* (Converted to gluten-free)
  4. Easy Roasted Vegetables*
  5. Egg Sandwich* (Used gluten-free English muffin)
  6. Gingerbread Belgian Waffles (Converted to gluten-free)
  7. Granola with orange zest, coconut and currants – src. Super Natural Every Day
  8. Gluten-free Peanut Butter-Banana Waffles
  9. Gluten Free Waffles
  10. Multigrain waffles – src. Super Natural Every Day (Converted to gluten-free)
  11. Oatmeal with Prunes, Hazelnuts, Brown Butter & Yogurt* – src. Super Natural Every Day (Converted to gluten-free)
  12. Olive Oil-Fried Eggs*
  13. Peanut Butter Waffles
  14. Pumpkin Waffles* (Converted to gluten-free)
  15. Muesli* – src. Super Natural Every Day (Used gluten-free oats and oat bran)
  16. Scrambled Tofu with Collards and Turmeric*

Breads and Muffins

  1. Chocolate Zucchini Bread (Converted to gluten-free)
  2. Honey Oat Quick Bread
  3. Millet Muffins – src. Super Natural Every Day (Converted to gluten-free)
  4. Stone Age Bread
  5. Sugar-Free Muffins*
  6. Sweet-Potato and Chocolate-Chunk Muffins* (Converted to gluten-free)

Dessert

  1. Blueberry Pie with Crumb Topping
  2. Blueberries with Maple Whipped Cream*
  3. Buckwheat Cookies* (Converted to gluten-free)
  4. Buttermilk Creams with Strawberries
  5. Buttermilk Pie* (Converted to gluten-free)
  6. Carrot Tea Cake with Cream Cheese Frosting* (Converted to gluten-free)
  7. Cherries with Cinnamon Dumplings (Converted to gluten-free)
  8. Chocolate Waffles (Converted to gluten-free)
  9. Chewy Molasses-Spice Cookies (Converted to gluten-free)
  10. Coconut Almond Doughnuts, Baked Gluten-free
  11. Cranberry-Pear Crisp* (Converted to gluten-free)
  12. Crumb Topping* (Converted to gluten-free)
  13. Funfetti Cake Mix, Gluten-free* (Gluten-free Cake Mix)
  14. Giant Brown Sugar Cinnamon Pop Tarts – Gluten-free and Vegan
  15. Grilled Chocolate Sandwiches (Used gluten-free brioche)
  16. Grilled Gruyere Sandwich with Onion Jam (Used gluten-free bread)
  17. Gooey Butter Cake (Converted to gluten-free)
  18. Maple-Walnut Puddings
  19. Maple-Walnut Topping
  20. New England Pumpkin Pie
  21. Oat Cake with Blueberries and Blackberries* (Converted to gluten-free)
  22. Oatmeal Chocolate Chip Peanut Butter Cookies, Gluten Free
  23. Peanut Butter-Chocolate Chip Oatmeal Cookies
  24. Pumpkin Icebox Pie* (Used gluten-free graham style crumbs)
  25. Roasted Pears and Dried Fruit
  26. Spritz Cookies
  27. Ugly-but-Good Hazelnut Cookies (Brutti ma Buoni)
  28. Vanilla Cupcakes, Gluten-free*
  29. Vanilla Pudding Pie (Used gluten-free chocolate graham style crackers)

Dinner

  1. Asian Salmon Patties
  2. Baked Shells with Winter Squash* (Used gluten-free pasta)
  3. Baked Tofu*
  4. Baked Pasta with Cauliflower and Swiss Chard (Used gluten-free pasta)
  5. Beet Hash with Eggs* (Used gluten-free bread)
  6. Bell Pepper Egg-in-a-Hole* (Used gluten-free bread)
  7. Black Sesame Otsu – src. Super Natural Every Day
  8. Broccoli Grabiche* – src. Super Natural Every Day
  9. Butternut Squash and Sage Lasagna (Used gluten-free noodles)
  10. Cauliflower-and-Mushroom Roast* (Used gluten-free bread)
  11. Charred Tomatoes with Fried Eggs on Garlic Toast* (Used gluten-free bread)
  12. Chickpea Patties* (Omitted cilantro)
  13. Creamy Parmesan Oats with Fried Egg* (Use gluten-free steel-cut oats)
  14. Easy Soy-Glazed Tofu and Carrots* (Used gluten-free soy sauce)
  15. Fettuccine With Asparagus* (Used gluten-free pasta)
  16. Fettuccine with Parsley Pesto and Walnuts* (Used gluten-free pasta)
  17. Kale Pesto
  18. Little Quinoa Patties
  19. Mac and Cheese, Test Kitchen's Favorite
  20. Mushroom and Scallion Frittata
  21. Parsnip & Split Pea Soup: Slow Cooker or Stove Top*
  22. Pasta with Mushrooms, Dill, and Creme Fraiche* (Used gluten-free pasta)
  23. Portobello Pot Roast (Vegetarian!)
  24. Potato-Crusted Herb Quiche*
  25. Quinoa Bowl With Tahini Dressing*
  26. Rice Casserole* – src. Super Natural Every Day*
  27. Roasted Squash with Cherry Tomatoes and Eggs*
  28. Spaghetti with Pecorino and Black Pepper (Used gluten-free pasta)
  29. Stuffed Peppers with Wild Rice and Hummus
  30. Tomato Soup with Bacon Grilled Cheese (Used gluten-free bread)
  31. Zucchini Waffle with Smoked Salmon and Greens* (Converted to gluten-free)

Lunch

  1. Banana-Ricotta Toasts with Pecans, Dates, and Honey
  2. Cold Soba Noodle Salad
  3. Grilled Cheese with Mayo* (Used gluten-free bread)
  4. Open-Face Egg Sandwich* – src. Super Natural Every Day
  5. Tahini, Banana, and Maple-Syrup Toast
  6. Vegan Cucumber Tea Sandwiches (Used gluten-free bread)

Miscellaneous

  1. Brown Butter* – src. Super Natural Every Day
  2. Onion Jam
  3. Summer-Salad Mayonnaise*

Sides and Salads

  1. Asparagus and Carrot Slaw
  2. Basic Sorghum – src. Martha Stewart Living
  3. Cauliflower 'Potato' Salad*
  4. Cherry Tomato Crisp (Used gluten-free bread)
  5. Cornbread Pudding (Used gluten-free cornbread mix)
  6. Escarole Salad with Celery and Pine Nuts
  7. Maple-Glazed Parsnips And Sweet Potatoes
  8. Muffin-Pan Potato Gratins
  9. Oven-Roasted Radishes*
  10. Pasta Salad with Roasted Broccoli (Used gluten-free pasta)
  11. Shaved-Butternut-and-Carrot Salad with Dates and Sunflower Seeds
  12. Shaved Carrot Salad with Baked Tofu*

Snacks and Appetizers

  1. Cheese Ball
  2. Collard Chips
  3. Fried Herbed Almonds
  4. Jarlsberg Spread*
  5. Muscovado Sunflower Kernels* – src. Super Natural Every Day
  6. Oven-dried Strawberries
  7. Red-Pepper and Walnut Dip with Pomegranate*
  8. Slow Cooker Chex Mix* (Used gluten-free CHEX only)
  9. Turnip Chips* – src. Super Natural Every Day
  10. Vegan Cheeseball with Herbs
  11. White Bean Spread* – src. Super Natural Every Day

New Ingredients

Foods I might not have used in my kitchen or consumed before 2018.

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